Celebrate Valentine’s Day at Titanic Hotel and treat that special someone to an unforgettable time together at Stanley’s Bar and Grill.

Dine from the a la carte menu and watch the culinary talent unfold in its theatre-style kitchen. Choose from braised short rib with smoked garlic and truffle mash, pan-fried hake with buttered green beans, vegan grilled kofta kebab with minted yoghurt, and more. For an added touch, indulge in two glasses of Lanson Champagne and a box of luxury chocolates for an additional £30. 

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