Make memories this Mother’s Day with Miller and Carter from 9th-10th March.

Located at Royal Albert Dock, dine in decadence with its special serve, the Fillet 8oz Rossini complete with chicken liver and brandy parfait on a toasted ciabatta accompanied by dauphinoise potato and creamed spinach in a red wine sauce. Plus, the delicious a la carte menu will be running all day, giving mum the chance to also indulge in any favourites.